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At three miles crossed a creek with water holes. At five miles crossed another. At seven miles came close to a high hillascended it; at the foot it is composed of a hard slaty stone covered with a cake of iron; about the middle is quartz, and on the top conglomerated quartz. The view from south west to north west is extensive, but this not being the highest hill, the rest is hidden. To the west is a high hill, bluff at both ends, seemingly the last hill of the range; its course apparently north west and south east. At this bluff hill the range seems to cease, or drops into lower hills.


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For instance, here in the state of Pennsylvania alone, there are nearly 800 registered deer farmers. Tellingly, though, while some of the products grown on these farms are shipped to the big cities to be served up in trendy restaurants, the primary objective for most of these farmers is growing antlers shooter bucks for the hunting preserve market. To the clients of the preserves, time, as opposed to money, is of the essence. For them, paying thousands anywhere from $2,000 for a 130 BandC class buck to $20,000+ for something in the 190 range to shoot an animal on a game farm amounts to the same thing as hiring a guide. Integral to this treatise, however, while a week in a noted whitetail state under the tutelage of an experienced guide might produce a buck that would make the book, a day or two on a preserve is almost a guarantee even though neither Boone and Crockett nor Pope and Young will permit antlers from a buck taken inside a fence to be entered. Ironically, however, according to the original research of Dr. Stephen Kellert from Yale University, this insatiable quest for big antlers is precisely the point where hunting begins to lose support from the larger, non hunting segment of our society. Therefore, as a part of the ethical and moral collage of a sport that is legitimate to many Americans only when done for foodand manage game populations, preserve shoots, like guided hunts for trophy animals, gives a whole new meaning to the phrase, you cant eat the horns. Most people this writer included may hunt for a lifetime without seeing, let alone taking, a buck of the size common on shooting preserves. And for some people again, this writer included thats OK. Someday, having hunted well and fairly, this writer would like to have the totem of an enormous buck hanging on his wall but until that day comes, making my winter meat, as hunter and author David Petersen said, is the primary reason for being out there.



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Ding, V. E. Belozerov, and Q. X. Sang. 38. H. I. Park, J. Ni, F. E.



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and C. Black, London, 1930, 99p. leaves of plates. Australian Songs for Young and Old / words by AnnieR. Rentoul, music by Georgette Peterson, illustrations by Ida S. Rentoul Outhwaite. George Robertson and Co. , Melbourne, , 36p. 2nd print. The Australian Book Buyer, Christmas Number, volume 2, number 30, November December 1914. Full page advertisement for 3 Ida Outhwaite books.

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